Whey Protein Isolate (16 oz)

by Biotics Research

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Brand Biotics Research
Item Number 6420
Price per Unit* $ 2.46 per Ounce
*Price Per Unit may reflect product's price per capsule, tablet, ounce, fluid ounce, etc.
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Excellent supplemental source of protein. Produced using a micro-chilled process, the protein is un-denatured and retains significant amounts of important immune factors including Immunoglobulin (lgG) and Lactoferin.

Beta-Lactoglobulin, Calcium, Colostrum, Immunoglobulin-G, Lactoferrin, Magnesium, Phosphorus , Potassium, Whey Protein Isolate
Calories: 90
Total Fat: 0g
Sodium: 35mg
Potassium: 105mg
Total Carbohydrate: 1g
Protein: 20g
Calcium
Phosphorus
Magnesium

Other ingredients: Whey protein isolate with natural sunflower lecithin (low temperature micro-filtered).

Contains ingredients derived from milk
This product is gluten and dairy free.

Each serving provides the following (stated amounts are typical and representive):
Beta-Lactoglobulin: 14,252 mg
Glycomacropeptide: 962 mg
Bovine Serum Albumin: 206 mg
Alpha-Lactalbumin: 3,362 mg
Immunoglobulin (IgG): 861 mg
Lactoferrin: 42 mg

Typical Amino Acid Profile Per Serving:
Alanine: 990 mg
Arginine: 381 mg
Aspartic acid: 2,176 mg
Cystine: 453 mg
Glutamic acid: 3,476 mg
Glycine: 326 mg
Histidine: 339 mg
Isoleucine: 1,357 mg
Leucine: 2,077 mg
Lysine: 1,877 mg
Methionine: 400 mg
Phenylalanine: 623 mg
Proline: 1,287 mg
Serine: 895 mg
Threonine: 1,412 mg
Tryptophan: 328 mg
Tyrosine: 630 mg
Valine: 1,203 mg

Branch chain amino acids

Two (2) level scoops of Whey Protein Isolate mixed with eight (8) ounces of cool water (or the beverage of your choice). Add product to the liquid for ease of mixing.
Not recommended for those allergic to dairy.